These healthy caramelized bananas make the perfect dessert or treat. Plus, it is whole 30, vegan and paleo!
What is great about these healthy caramelized bananas is that they come together really quick, and make the perfect sweet treat using whole ingredients. They are good on their own but also as a topping in paleo porridge or smoothie bowls. I love mine with cinnamon, almond butter and a sprinkle of homemade paleo granola (you can find the recipe here). It adds the perfect crunch.
- 1 banana
- sprinkle cinnamon
- 1 tbsp almond butter
- 2 tbsp paleo granola
Heat a non stick pan to medium heat and spray with coconut oil.
Slice banana lengthwise and lie face down in pan.
Cook 3-4 minuted per side or until golden.
Transfer to plate and sprinkle with cinnamon.
Add desired toppings such as almond butter and granola.
If you make these healthy caramelized bananas tag me on Instagram so I can see!