Mix together dry ingredients.
Mix together egg, coconut oil, and golden milk.
Add the wet to the dry and mix well.
Heat a pan to medium heat and spray with an avocado oil cooking spray as it has a high smoke point.
Scoop about 2 tbsp of batter into each pancake and cook 2-3 minutes per side.
Flip and cook for 30 seconds.
Top with coconut cream and bee pollen, or with 1/4 cup of your favorite fruit.
*I used Botanica Health Golden Milk mix, to make your own golden milk combine 1/4 tsp turmeric, dash cinnamon, pinch black pepper with 1/4 cup of hot almond or coconut milk.